Real Recipes From Real Home Cooks ®

stuffed pepper soup

(1 rating)
Recipe by
ursula markish
cleveland, OH

if you are a working person and you dont want to cook a big meal this is fast and easy. and everyone loves it.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For stuffed pepper soup

  • 1lb
    ground sirloin
  • 1
    green pepper chopped
  • 1 c
    onion diced
  • 1-29 oz
    can diced tomatoes
  • 1-15 oz
    can tomato sauce
  • 1-14 oz
    can chicken broth
  • 1/4 tsp
    thyme, dried
  • 1/4 tsp
    dried sage
  • salt and pepper
  • 2 c
    water, boiling
  • 1 c
    white rice

How To Make stuffed pepper soup

  • 1
    in a large stock pot brown ground meat. drain fat and add pepper and onion. cook until onion is translucent. add tomatoes,tomato sauce, broth , thyme, sage and season with salt & pepper. cover and simmer for 30 to 4o mins. until peppers are another saucepan boil 2 cups water and add rice. cook until rice is tender then add to soup. cover and let set for a few mins.

Categories & Tags for STUFFED PEPPER SOUP: