Another one of my own favorites that I just had to share I've made it and it's delicious.
cook time5 Hr
2 1/2 c
dried split peas
or stalks of celery finely chopped
boneless smoked ham (optional)
How To Make
Heat water and peas to boiling.
Boil for 2 minutes, then remove from heat and cover.
Let sit for 1 hour.
Add ham (whole), onion, salt and pepper.
Cover and simmer until peas are tender, about 1 hour.
Remove ham and cut ham to 1/2 inch pieces.
Stir ham, carrots, and celery into soup.
Cover and simmer until veggies are tender, about 45 minutes.
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