Sour Cream and Chive Potatoe Soup

Sour Cream And Chive Potatoe Soup Recipe

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Barb Stellmach


This is a very simple recipe. I love to take a basic recipe, change it and make it my own. This is the result of one of those changes.

★★★★★ 1 vote
20 Min
1 Hr


2 can(s)
chicken broth
4 c
4-5 medium
potatoes, cut into bite sixed pieces
1/2 medium
onion, chopped
3 c
ham, cut into bite sized pieces
3 pkg
instant sour cream and chive potatoes
4 c
2 c
water, i use the potaoe water
2 c
shredded cheese
salt and pepper to taste


1Boil potatoes just until tender.
2In separate large stock pot or dutch oven, bring chicken stock and 4 cups water to a boil. Add ham and onion. After soup comes back to a boil, add potato flakes. Soup will stiffen up like you are making mashed potatoes. Add milk and tow coups water. I use the potato water. Add potatoes. When soup is hot, add salt and pepper to taste. Add shredded cheese. Stir to melt.

About Sour Cream and Chive Potatoe Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy