Smoked Tomato Soup

Smoked Tomato Soup Recipe

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1 Tbsp
olive oil
6 slice
bacon, diced
1 large
onion, chopped
garlic cloves, chopped
1 c
red wine
8 large
tomatoes, smoked and diced
4 c
chicken stock
1 tsp
tomato paste
2 Tbsp
hot pepper sauce
1 Tbsp
thyme, fresh chopped

How to Make Smoked Tomato Soup


  • 1In a large stockpot, heat olive oil with bacon and cook until bacon is brown and crispy.
  • 2Add onion and garlic and saute until you can smell the aromas being released.
  • 3Add red wine and boil over high heat until reduced by half, 3 to 4 minutes, tops.
  • 4Add tomatoes and stock and cook over medium heat until liquid has reduced by about one fourth, 10 to 15 minutes.
  • 5Add tomato paste, cayenne pepper sauce, and thyme.
  • 6Puree with a hand blender or in food processor, then place back in pan and reheat if needed.
  • 7Season with salt and pepper.
  • 8Serve hot.

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About Smoked Tomato Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy

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