sausage stew pot

Ingredients

• 1 pound cooked polish (any sausage)
• 1 large onion
• 8 ounces sliced fresh mushrooms
• 1 medium yellow, red, or green sweet pepper
• 1 clove garlic minced
• 1 tablespoon cooking oil
• 4 cups water
• 2 cups shredded cabbage
• 1 cup dry lentils rinsed and drained
• 2 tablespoons rice vinegar
• 1 tablespoon brown sugar
• 2 teaspoons instant chicken bouillon granules
• 1/8 teaspoon freshly ground black pepper
• SAUSAGE STEW POT