Sausage and Cabbage Soup (Reconstucted)

Name: Sausage and Cabbage Soup (Reconstucted)
Prep time: 35 min
Cook time: 5 h
Total time: 5 h 35 min
Yield: 6
Cuisine: American
Ingredients: 3 c chicken broth; 3 medium potatoes ( cut in cubes); 3 medium carrots (sliced); 1 ring polska keilbasa ( cut in slices); 1 small onion (diced); 1 clove garlic ( diced)); 1/2 large cabbage head ( sliced small); salt and pepper to taste

By Linda Smith
@Cookenwithlov

Made this for dinner last night was cold here so it hit the spot.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

10 Comments

Serves:

6=8

Prep:

35 Min

Cook:

5 Hr

Method:

Slow Cooker Crock Pot

Ingredients

3 c

chicken broth
3 medium

potatoes ( cut in cubes)
3 medium

carrots (sliced)
1

ring polska keilbasa ( cut in slices)
1 small

onion (diced)
1 clove

garlic ( diced))
1/2 large

cabbage head ( sliced small)
·

salt and pepper to taste
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How to Make Sausage and Cabbage Soup (Reconstucted)

Step-by-Step

Put every thing in crock pot cook on high for 3 hours and then on low for another 2 hours. Serve and Enjoy!

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About Sausage and Cabbage Soup (Reconstucted)

Course/Dish: Other Soups

Main Ingredient: Vegetable

Regional Style: American

Other Tag: Quick & Easy

Hashtag: #Polska Keilbasa potatoes carrots cabbage

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