sausage and cabbage soup (reconstucted)
Made this for dinner last night was cold here so it hit the spot.
prep time
35 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
yield
6 =8
Ingredients
- 3 cups chicken broth
- 3 medium potatoes ( cut in cubes)
- 3 medium carrots (sliced)
- 1 - ring polska keilbasa ( cut in slices)
- 1 small onion (diced)
- 1 clove garlic ( diced))
- 1/2 large cabbage head ( sliced small)
- - salt and pepper to taste
How To Make sausage and cabbage soup (reconstucted)
-
Step 1Put every thing in crock pot cook on high for 3 hours and then on low for another 2 hours. Serve and Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Soups
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
Slow Cooker Crock Pot
Culture:
American
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