rich french onion soup

★★★★★ 1 Review
chicagogal52 avatar
By Candy Barnett
from Temple, TX

A dear, lifelong friend of mine passed this recipe on to me. She is a fabulous cook & my family really enjoyed this soup with a side salad!

★★★★★ 1 Review
serves 10
prep time 15 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For rich french onion soup

  • 2 box
    32 oz each..condensed beef broth, undiluted
  • 6 lg
    onions, chopped (vidalia or texas sweet)
  • 1/2 Cup
  • 11/2 tsp
    worcestershire sauce
  • 3
    bay leaves
  • 10 slice
    french bread, toasted
  • shredded parmesan & swiss, i use sargento

How To Make rich french onion soup

  • 1
    In lg. skillet, saute onions in butter until tender-crisp (approx. 10 min - no longer).
  • 2
    Transfer to an ungreased 5 qt. slow cooker & add the broth, Worcestershire sauce & bay leaves.
  • 3
    Cover & cook on low 5-7 hrs or until onions are tender.
  • 4
    Discard bay leaves. Top each serving with bread & cheeses.
  • 5
    TIP: I cut the bread into slices, lightly spread with melted butter/margarine. Put them in toaster oven to lightly brown & then put cheeses on & place back in toaster oven to melt a bit before I put them on the soup. This way the bread stays a little crisper............