Quick Garden Cheese Soup

Quick Garden Cheese Soup Recipe

No Photo

Have you made this?

 Share your own photo!

Melissa Snow

By
@riley123

I made this soup for a scrapbooking retreat a few years ago. It was my first time making it and fortunately it was a success.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 c
    celery; sliced
  • 1 c
    onion; chopped
  • 2 Tbsp
    margarine
  • 2/3 c
    flour; unsifted
  • 4 c
    water
  • 2 Tbsp
    instant bouillon-chicken flavor or 6 chicken flavor bouillon cubes
  • 1/4 tsp
    pepper
  • 2 c
    frozen broccoli, cauliflower and carrot combo
  • 1 c
    frozen hash brown potatoes
  • 3 c
    milk or half and half
  • 2 1/2 c
    cheddar cheese; shredded

How to Make Quick Garden Cheese Soup

Step-by-Step

  1. In large kettle or dutch oven, cook celery and onion in margarine until tender. Stir in flour until smooth. Gradually add water then bouillon, pepper and vegetables; bring to a boil. Reduce heat; cover and simmer for 15 minutes.
  2. Add milk and cheese. Cook and stir until cheese melts and soup is hot (do not boil). Garnish as desired. Refrigerate leftovers.

Printable Recipe Card

About Quick Garden Cheese Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy




Show 1 Comment & Review

15 Stew Recipes For Those Cold Wintery Days

15 Stew Recipes for Those Cold Wintery Days

Kitchen Crew @JustaPinch

Brrrr it’s cold out there! We vote you stay in, light the fire and heat up the kitchen with these delicious stew recipes that are sure to warm you right...

15 Budget-friendly Soup Recipes

15 Budget-Friendly Soup Recipes

Kitchen Crew @JustaPinch

When the weather cools down, soup season heats up. Soups are a great dinner option because they're easy on the wallet and make enough for leftovers. If you're looking for...