Potato and Roasted Garlic Soup

1
barbara lentz

By
@blentz8

If you like garlic this is a great soup for you.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

How to Make Potato and Roasted Garlic Soup

Step-by-Step

  1. Preheat oven 375 degrees. Place the unpeeled garlic bulbs on a baking sheet.Bake for about 30 minutes.
  2. Cut potatoes into small chunks. Parboil them in salted boiling water for about 7 minutes and drain.
  3. Bring chicken stock to a boil. Add the potatoes then squeeze the garlic out of each clove. Cook 5 more minutes. Add the parsley Taste and season with salt.

Printable Recipe Card

About Potato and Roasted Garlic Soup

Course/Dish: Other Soups
Main Ingredient: Potatoes
Regional Style: American




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