pork stew (styrisches schweineres)

Ingredients

• 2 tablespoons butter or margarine
• 1 large onion, peeled and chopped
• 1 clove garlic, peeled and finely minced
• 2 stalks celery, washed and chopped
• 4 large pork ribs (about 2 lbs)
• 1 dash salt
• 1 dash pepper
• 1 dash paprika
• 2 1/2 tablespoons flour
• 3 cups hot water
• 1 - bay leaf
• 1 tablespoon apple cider vinegar
• 2 - carrots, washed and cut into pieces
• 2 - potatoes, peeled and cut into pieces
• 1 small head white cabbage, washed and chopped
• 1/4 cup sour cream, mixed with 1 tablespoon milk