polska kielbasa gumbo

Name: Polska Kielbasa Gumbo
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 1 - polska kielbasa sausage; 2 - chicken bullion cubes; 2 1/2 cup(s) hot water; 1 can(s) ro-tel (or any brand diced tomatoes and green chilies); 1 can(s) black beans, drained; 1 can(s) corn, drained; 1 cup(s) instant rice

(1 RATING)

45 Pinches

Cheri Jochim

spanish fork, UT

Updated on Jan 23, 2012

One of our family favorites especially during the cold winter months. For a healthy substitution use lean turkey kielbasa. Enjoy!

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prep time 5 Min

cook time 30 Min

method ---

yield 4-6 serving(s)

Ingredients

1 - polska kielbasa sausage
2 - chicken bullion cubes
2 1/2 cups hot water
1 can ro-tel (or any brand diced tomatoes and green chilies)
1 can black beans, drained
1 can corn, drained
1 cup instant rice

How To Make polska kielbasa gumbo

Step 1

Cut sausage into small bite size pieces. Place in a soup pot and brown

Step 2

Add bullion, water, and Ro-tel bring to a boil and simmer 5 minutes
Step 3

Add remaining ingredients bring to a boil, reduce heat and simmer 5 minutes. Then remove from heat let sit for another 5-8 minutes before serving.
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