my cabbage soup

Name: My Cabbage Soup
Ingredients: 1/2 - medium cabbage; 5 - onions, sliced; 1/2 pound(s) butter; 6 - potatoes, diced; 28 ounce(s) tomatoes; - water, 3 times the normal amount used to cook potatoes

26 Pinches

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Ingredients

1/2 - medium cabbage
5 - onions, sliced
1/2 pound butter
6 - potatoes, diced
28 ounces tomatoes
- water, 3 times the normal amount used to cook potatoes

How To Make my cabbage soup

Step 1

In a large pot, fry onion and cabbage in butter slowly until tender and brown about 25 minutes.

Step 2

Boil potatoes until cooked.
Step 3

Add tomatoes and fried onion and cabbage.
Step 4

Season to taste.
Step 5

Simmer 30 minutes.
Step 6

Sausage can be browned with the vegetables and added as desired.
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