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1 can(s)campbell's mushroom soup (big can)
1 can(s)tuna, packed in water
How to Make Mushroom Soup
- Cook the spaghetti as directed.
- In a separate pot combine the mushroom soup, add water, approximately 3/4 of the can. Stir well and add the tuna (drain the water) and the mushrooms.
Serve over the spaghetti.
- Note: I keep the noodles separate as they absorb the soup quickly.