meatball stew

(1 rating)
Recipe by
Robert Simons
Roy, WA

There is nothing like a easy rib sticking stew slow cooking in the crockpot to come home to after a long cold wet day working outdoors.

(1 rating)
yield 8 serving(s)
prep time 5 Min
cook time 6 Hr

Ingredients For meatball stew

  • 2 lb
    frozen meatballs
  • 1 pkg
    frozen stew vegetables
  • 2 can
    diced italian tomatoes with juice
  • 1 can
    beef broth
  • 1 Tbsp
    refrigerated beef broth mix
  • instant gravy mix

How To Make meatball stew

  • 1
    Place all ingredients except gravy mix in crockpot and cook on low 8-10 hours or high 4-6 hours. A 1/2 hour before serving add enough gravy mix to thicken sauce to desired consistency.
  • 2
    serve with nice crusty bread.

Categories & Tags for Meatball Stew:

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