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lentil kielbasa stew

Ingredients For lentil kielbasa stew

  • 2 slice
    bacon, chopped
  • 3
    medium onions, chopped
  • 1.5 qt
    beef stock
  • 2 c
    lentils, dry
  • 1 c
    carrots, chopped
  • 1
    bay leaf
  • 1/4 tsp
    thyme
  • 2 lb
    kielbasa, sliced thinly, divided
  • salt and pepper to taste

How To Make lentil kielbasa stew

  • 1
    Fry bacon and onion in skillet.
  • 2
    Discard drippings (or store in your cherished drippings jar).
  • 3
    Place all ingredients except for 1/2 pound of the kielbasa into a large stockpot.
  • 4
    Bring to a boil and simmer for about 1 hour.
  • 5
    Add remaining keilbasa and cook 10 minutes more.
  • 6
    Season to taste.

Categories & Tags for Lentil Kielbasa Stew:

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