Italian Leek Soup

Cheryl Howard


Great Soup


★★★★★ 1 vote

Slow Cooker Crock Pot


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1.8 oz
package leek soup mix
16 oz
reduced fat kielbasa
2 can(s)
16 oz. cannellini beans, rinsed
6-12 oz
swiss chard or spinach
6 c

How to Make Italian Leek Soup


  • 1Mix soup mix with 6 cups water in slow cooker. Add kielbasa and beans. Cover and cook on low 2-9 hrs.
  • 2Remove kielbasa with tongs to cut in slices. Stir kielbasa and spinach into slow cooker. Cover and cook 10 minutes.
  • 3Serve with grated parmesan cheese.

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About Italian Leek Soup

Course/Dish: Other Soups
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tag: Quick & Easy

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