This is one that the neighbors go crazy when I make it and the scent floats out to the street. Lovely dish to come home to.
prep time20 Min
cook time8 Hr 20 Min
methodSlow Cooker Crock Pot
lamb stew meat, 1 inch dice
1 3/4 lb
white potatoes cut into 1 inch pieces, peeled(optional)
leeks, whites only, halved, washed and thinly sliced
carrots, cut into 1 inch pieces, peeled(optional)
celery, thinly sliced
can reduced sodium chicken broth
chopped fresh thyme
freshly ground pepper
fresh parsley leaves chopped
frozen green peas
How To Make
Combine all ingredients except parsley and peas in a 6 qt slow cooker. Put lid on an cook until fork tender, about 8 hours
Add peas, cook on high for 20 minutes
Stir in parsley and serve with crusty bread
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