Hot Guacamole Soup1
By Just A Pinch KitchenCrew
How to Make Hot Guacamole Soup
- Cut avocado into quarters, remove pit and peel, and put the flesh in a blender or processor.
- Tear the romaine leaves into pieces and add to blender.
- Add remaining ingredients, together with half the stock, and puree until smooth.
- Combine with remaining stock in a pan and simmer, covered, 10 minutes.