Hearty Portuguese Kale Soup

Hearty Portuguese Kale Soup Recipe

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  • 1 Tbsp
    olive oil
  • 1/2 lb
    smoked sausage, in 1/2" slices
  • 1 qt
    chicken broth
  • 1
    onion, thinly sliced
  • 3
    potatoes, sliced
  • 1 large
    kale bunch, shredded
  • pinch
  • pinch
    salt, optional

How to Make Hearty Portuguese Kale Soup


  1. Heat oil in a skillet; saute the sausage just until the fat is rendered, about 3 to 5 minutes; drain on paper towels and reserve.
  2. Bring broth to a boil with the onions and potatoes; simmer 10 to 15 minutes until potatoes are very tender.
  3. Mash onions and potatoes in the broth with a potato masher or slotted spoon.
  4. Add drained sausage slices and the kale; bring to a boil and then simmer for 3 to 5 minutes, until kale is tender.
  5. Taste for seasoning - depending on how spicy your sausage is, add salt and pepper to taste; serve hot.

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About Hearty Portuguese Kale Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy

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