hambone soup

Name: Hambone Soup
Prep time: 20 min
Cook time: 2 h 30 min
Yield: 10
Cuisine: American
Ingredients: 1 - hambone; 1 medium red onion (diced); 1 stalk(s) celery (diced ); 3 medium carrots (sliced); I/2 medium summer squash; 1/4 small butternut squash; 1 cup(s) ham form bone (diced small ); 4 cup(s) grandma's knuflies

14 Pinches 1 Photo

Linda Smith

Oelwein, IA

Updated on Oct 7, 2017

Had a hambone in the freezer I had to use so made Hambone Soup.

Rate

prep time 20 Min

cook time 2 Hr 30 Min

method Stove Top

yield 10

Ingredients

1 - hambone
1 medium red onion (diced)
1 stalk celery (diced )
3 medium carrots (sliced)
I/2 medium summer squash
1/4 small butternut squash
1 cup ham form bone (diced small )
4 cups grandma's knuflies

How To Make hambone soup

Step 1

In soup kettle add water and some chicken stock hambone, onion, celery, and carrots bring to simmer and simmer about 2 hours. Add squashes simmer another1/2 hour.

Step 2

Remove ham bone cut ham off and add to soup. Make grandma's knuflies and add to soup.
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