ham skillet gumbo

Name: Ham Skillet Gumbo
Ingredients: 2 cup(s) ham, cooked and diced; 1/4 teaspoon(s) pepper; 1 teaspoon(s) salt; 1 cup(s) water; 1 can(s) chicken broth; 15 ounce(s) tomatoes, canned; 10 ounce(s) okra, cut up; 1 cup(s) onion, chopped; 1 cup(s) green bell pepper, chopped; 1 cup(s) rice, uncooked

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Ingredients For ham skillet gumbo

2 c

ham, cooked and diced
1/4 tsp

pepper
1 tsp

salt
1 c

water
1 can

chicken broth
15 oz

tomatoes, canned
10 oz

okra, cut up
1 c

onion, chopped
1 c

green bell pepper, chopped
1 c

rice, uncooked

How To Make ham skillet gumbo

1
Combine all ingredients except rice in a large, heavy skillet; bring to a boil.

2
Cover and simmer 10 minutes.
3
Stir in rice and simmer, covered, 20 minutes longer, or until rice is tender.
4
NOTE: May substitute cayenne pepper for black pepper.
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ham skillet gumbo

Ingredients For ham skillet gumbo

How To Make ham skillet gumbo

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