Ground Meat Crock-Pot Stew

Ground Meat Crock-pot Stew Recipe

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Rebekah Sloan


This recipe works with most kinds of ground meat. I have used burger, turkey, deer, and pork for this and so far it always comes out well. You can also add whatever veggies you want to it, I normally do mixed veggies or just corn depending on what I have.


★★★★★ 1 vote

5 Hr
Slow Cooker Crock Pot


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2 lb
ground meat
2 Tbsp
1/2 tsp
1/2 tsp
1/2 tsp
4 tsp
chicken base or boullion
6 c
boiling water
2 Tbsp
soy sauce
3 c
frozen vegetables
2 1/2 c
1 can(s)
stewed tomatoes

How to Make Ground Meat Crock-Pot Stew


  • 1In a skillet brown the meat and then strain off the grease.
  • 2Place all ingredients except rice in crock-pot and mix together.
  • 3Turn crock-pot on low and cook for 2 to 4 hours.
  • 4Place rice in crock-pot and turn it to high, continue to cook for 1 hour.
  • 5Move temp to warm and enjoy.

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About Ground Meat Crock-Pot Stew

Course/Dish: Other Soups
Main Ingredient: Rice/Grains
Regional Style: American

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