Golden Lentil Soup

Name: Golden Lentil Soup
Ingredients: 1 pkg lentils; 1/2 stick butter; 2 large onions, finely chopped; 3 celery stalks, chopped; 1 potato, diced; 1 large carrot, finely chopped; 4 qt chicken stock; pinch salt; pinch pepper

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

1 pkg

lentils
1/2 stick

butter
2 large

onions, finely chopped
3

celery stalks, chopped
1

potato, diced
1 large

carrot, finely chopped
4 qt

chicken stock
pinch

salt
pinch

pepper
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How to Make Golden Lentil Soup

Step-by-Step

Soak the lentils in warm water for 2 hours.
Skin the lentils by gently rubbing them between your palms under slightly running water; the skins will rise to the top and can be removed with cupped hands.
Melt butter in a large kettle and add onion and celery.
When golden, add remaining ingredients, including the drained lentils.
Bring to a boil, then simmer for 1 hour.
Add salt and pepper.