Fresh Tomato Soup
Ingredients
- 3 lb
- tomatoes; coursely chopped
- 1/4
- onion;chopped
- 1 Tbsp
- olive oil, extra virgin
- 1 Tbsp
- balsamic vinegar
- 2 tsp
- sugar
How to Make Fresh Tomato Soup
- 1Put tomatoes,onion,olive oil,vinegar and salt in bowl. Stir.
- 2Let sit for 20 minutes and stir occasionally.
- 3Process in food processor or blender until smooth.
- 4Cook on low for 20 minutes. Add sugar and stir occasionally.
- 5Pour through strainer into bowls if there is too much solid pieces. Otherwise pour from pan into bowls.
About Fresh Tomato Soup
Course/Dish: Other Soups
