French Onion Soup

French Onion Soup Recipe

No Photo

Have you made this?

 Share your own photo!

jillian santiago

By
@jillybean1027

So good! I made this for a few of my friends, and they just loved it!

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
15 Min
Cook:
40 Min

Ingredients

1 stick
butter
2 Tbsp
olive oil
3 c
sliced onion
4 10oz can(s)
beef broth
1 tsp
dried thyme
salt and pepper to taste
1 large
french bread loaf sliced
6 slice
provolone cheese
3/4 c
shredded swiss cheese
1/4 c
grated parmesan cheese
4-6 individual oven safe bowls

How to Make French Onion Soup

Step-by-Step

  • 1Melt butter in a Large soup pot on Medium heat. Add olive oil and stir in onions. Cook until onions are clear, but not brown.
  • 2Add beef broth, thyme, salt, pepper. Simmer for 30 minutes. Meanwhile, toast bread in the oven until golden brown.
  • 3Pour soup into individual oven-safe bowls. Place one slice of tasted bread on top of the bowl, add 1 slice of provolone, the shredded swiss cheese, and parmesan. Broil in oven until the cheese is bubbly.

Printable Recipe Card

About French Onion Soup

Course/Dish: Other Soups