Elephant Stew

Elephant Stew Recipe

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Christe Harwood

By
@charwood

this was submitted by "The Idiot". Still not sure who that is and if this was ever tried.

Apparently tossed salad and french bread go well with this.

Rating:

★★★★★ 1 vote

Serves:
300-400

Ingredients

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1
elephant
diced onions
mixed vegetables
salt
pepper
5 lb
flour

How to Make Elephant Stew

Step-by-Step

  • 1Cut elephant into small serving pieces. Simmer in large cooking put until tender. Add onions, veggies, salt and pepper
  • 2Thicken liquid with flour that has been made into a paste.
  • 3Serve at once. If having a very large group, add a rabbit or two.

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About Elephant Stew

Course/Dish: Other Soups




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