easy ramen for two.

13 Pinches 1 Photo
beulah, MI
Updated on Oct 25, 2016

This is so fast and easy but tastes like it took forever. You can impress your significant other tell them you cooked the broth all day and they will believe it.

prep time 5 Min
cook time 10 Min
method Stove Top
yield 2 serving(s)

Ingredients

  • 2 - boneless skinless chicken thighs cut into pieces
  • 1 cup shredded carrots
  • 4 cloves garlic minced
  • 1/2 - red onion chopped
  • 1/2 cup fresh cilantro
  • 4 - green onions chopped
  • 2 tablespoons rice vinegar
  • 4 cups chicken stock
  • 2 teaspoons sriracha sauce
  • 2 tablespoons brown sugar
  • 2 packages sriracha chicken ramen noodles
  • 2 tablespoons black sesame seeds

How To Make easy ramen for two.

  • Step 1
    Place the chicken stock in a large pot. Bring to a boil. Add the chicken, garlic, carrots, red onion, and green onions. Cook two minutes. Add the seasoning packets from the noodles. Stir in the sriracha sauce, vinegar and brown sugar. Cook two more minutes.
  • Step 2
    Add the noodles and cook 4 minutes more. Garnish with the cilantro and black sesame seeds.

Discover More

Category: Other Soups
Ingredient: Pasta
Culture: Japanese
Method: Stove Top

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes