divine cheesy potato soup

Name: Divine Cheesy Potato Soup
Prep time: 10 min
Cook time: 8 h
Yield: 4
Ingredients: 2 pound(s) baking potatoes, peeled, cut into 1/2 inch cubes; 2 can(s) (10-1/2 oz) cream of mushroom soup; 1 cup(s) finely chopped green onions; 1/4 teaspoon(s) garlic powder; 1 1/2 cup(s) cheddar cheese, shredded; 1 cup(s) sour cream; 1 cup(s) milk

(1 RATING)

67 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 31, 2012

Here is a good soup for a nice cool day we love soup and we have it any time of the year

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prep time 10 Min

cook time 8 Hr

method ---

yield 4 serving(s)

Ingredients

2 pounds baking potatoes, peeled, cut into 1/2 inch cubes
2 cans (10-1/2 oz) cream of mushroom soup
1 cup finely chopped green onions
1/4 teaspoon garlic powder
1 1/2 cups cheddar cheese, shredded
1 cup sour cream
1 cup milk

How To Make divine cheesy potato soup

Step 1

place potatoes in crock pot. pour in soup and add garlic powder,pepper to taste.

Step 2

cover, cook on low for 8 hours or 4 hours on high, 10 minutes before serving add cheese, sour cream and milk.
Step 3

stir until cheese melts. cover and cook on high 10 minutes.
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