darn close to olive gardens pasta e fagioli

(1 RATING)
77 Pinches
North Versailles, PA
Updated on Nov 17, 2012

I love Olive Gardens Pasta e Fagioli so I wanted to duplicate it. I have been working on doing just that for years and I finally (I think) did it. You be the judge. This dish was one of my late Mother-in-law's favorites.

prep time 25 Min
cook time 1 Hr
method ---
yield 8-10

Ingredients

  • 2 pounds ground beef
  • 1 ounce olive or vegetable oil
  • 1 - onion, chopped
  • 1 cup julienned carrots
  • 1 cup celery, chopped
  • 28 ounces diced tomatoes
  • 8 ounces red kidney beans, drained and rinsed
  • 2 tablespoons beef bouillon
  • 1 tablespoon oregano leaves
  • 2 tablespoons parsley leaves
  • 1/2 tablespoon tabasco sause
  • 13 ounces your favorite spaghetti sauce (i use newman's own sockarooni)
  • - salt and pepper, to taste
  • - garlic powder, to taste
  • 8 ounces small pasta

How To Make darn close to olive gardens pasta e fagioli

  • Step 1
    Brown ground meat and chopped onion in oil.
  • Step 2
    Prepare and add the remaining ingredients to the browned meat/onion mixture. Bring to a boil, add pasta. Simmer for one hour.
  • Step 3
    Cooks note: adjust the amount of Tabasco to your taste.

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