daddy's specialty !

Daddy's Specialty ! Recipe

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Debbie Ingram


this recipe was created by my father back in the 60's .i came from a family of twelve children and my father had to make ends meet,so he made a huge pot of soup and he called it( specialty).i think we had it once a week ,never got tired of it ,all of us children still make it today and never adding or taking away any ingredients,it just wouldn't be the same ,sure hope you enjoy it as much as we did and still do today .

★★★★★ 2 votes
6 or more
35 Min
1 Hr


1 pkg
hot dogs (beef or pork)
1 pkg
mild sausage (or hot)
4 can(s)
bushes vegetarian baked beans
6 Tbsp
tabasco sauce (more or less what ever you like )
4 can(s)
use the cans from the beans to add the water .



1put beans and water and Tabasco sauce in a large pot and start cooking .
2slice all hot dogs into small round bite size pieces and fry until cooked and drain off oil , add to beans ,
3crumble sausage up into small pieces and fry until cooked ,drain and add to beans ,
4let the mixture simmer on low for a good hour ,
5eat with loaf bread or home made biscuits ,yum ,great for a cold winter night ,enjoy
6for more soup just double the recipe .

About daddy's specialty !

Course/Dish: Soups, Other Soups
Other Tag: Quick & Easy