crockpot french onion soup

Name: Crockpot French Onion Soup
Ingredients: 3 - onions, thinly sliced; 1/2 cup(s) butter; 2 tablespoon(s) instant beef bouillon; 4 cup(s) hot water; 1 teaspoon(s) worcestershire sauce; 1/2 teaspoon(s) salt; 4 slice(s) french bread, toasted; 1/4 cup(s) grated parmesan cheese

(2 RATINGS)

229 Pinches 1 Photo

Belinda Ramsey

Elk City, OK

Updated on Dec 27, 2009

Rate

prep time

cook time

method ---

yield

Ingredients

3 - onions, thinly sliced
1/2 cup butter
2 tablespoons instant beef bouillon
4 cups hot water
1 teaspoon worcestershire sauce
1/2 teaspoon salt
4 slices french bread, toasted
1/4 cup grated parmesan cheese

How To Make crockpot french onion soup

Step 1

In skillet cook onions in butter, until lightly browned.

Step 2

In crockpot combine browned onions in butter with bouillon, water, worcestershire sauce and salt.
Step 3

Cover and cook on low 4-6 hours.
Step 4

Top each bowl with toasted french bread, sprinkled with cheese.
Step 5

Recipe may be doubled, kept hot and served from crockpot.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes