corn soup

Name: CORN SOUP
Prep time: 15 min
Cook time: 1 h
Yield: 4
Ingredients: 1/4 cup(s) cooking oil; 1 can(s) whole kernel corn - drained; 1 can(s) cream style corn; 1 can(s) tomato paste; 2 can(s) tomato sauce; 1 - bell pepper chopped; 1 - onion chopped; 1 - slab salt pork; - salt & pepper

(1 RATING)

31 Pinches

Shelly Comardelle Braden

Larose, LA

Updated on Feb 14, 2013

THIS IS A SIMPLE BUT VERY TASTEY SOUP. MY FAMILY LOVES THIS SOUP

Rate

No Image

prep time 15 Min

cook time 1 Hr

method ---

yield 4 serving(s)

Ingredients

1/4 cup cooking oil
1 can whole kernel corn - drained
1 can cream style corn
1 can tomato paste
2 cans tomato sauce
1 - bell pepper chopped
1 - onion chopped
1 - slab salt pork
- salt & pepper

How To Make corn soup

Step 1

cube and boil salt pork in separate pot

Step 2

Brown onions and bell pepper in oil.
Step 3

add tomato paste and tomato sauce and let simmer for about 30 mins.
Step 4

when salt pork is tender add to the tomato mixture and let cook another 10 mins.
Step 5

add corn and desired amount of water. LET COOK TILL SOUP IS DESIRED THICKNESS (ABOUT 20 MINS).
Step 6

Salt and pepper to taste.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes