Chunky Ham Stew

Name: Chunky Ham Stew
Ingredients: 1 onion, chopped; 2 celery stalks, sliced; 2 carrots, sliced; 4 c chicken broth, low salt; 2 c ham, cubed; 1 c peas, frozen; 2 Tbsp cornstarch

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

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1

onion, chopped
2

celery stalks, sliced
2

carrots, sliced
4 c

chicken broth, low salt
2 c

ham, cubed
1 c

peas, frozen
2 Tbsp

cornstarch

How to Make Chunky Ham Stew

Step-by-Step

In a dutch oven, combine onion, celery, carrots, broth, ham and seasonings then cover and cook over med-high heat for 20 minutes or until carrots are almost tender, then stir in the peas.
Mix 1/2 cup water and then corn starch and add to the stew.
Stir constantly until stew thickens... and if desired garnish with celery

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