Chunky Ham Stew

Chunky Ham Stew Recipe

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onion, chopped
celery stalks, sliced
carrots, sliced
4 c
chicken broth, low salt
2 c
ham, cubed
1 c
peas, frozen
2 Tbsp

How to Make Chunky Ham Stew


  • 1In a dutch oven, combine onion, celery, carrots, broth, ham and seasonings then cover and cook over med-high heat for 20 minutes or until carrots are almost tender, then stir in the peas.
  • 2Mix 1/2 cup water and then corn starch and add to the stew.
  • 3Stir constantly until stew thickens... and if desired garnish with celery

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About Chunky Ham Stew

Course/Dish: Other Soups
Other Tag: Quick & Easy

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