Chinese Lion's Head Soup

1
barbara lentz

By
@blentz8

This is a delicious soup. The pork is very flavorful.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-6
Prep:
10 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • lb
    ground pork
  • 1 large
    egg
  • 1 1/2 Tbsp
    cornstarch
  • 2 tsp
    toasted sesame oil
  • 1 Tbsp
    ginger minced
  • 1 Tbsp
    soy sauce
  • 6 clove
    garlic
  • 3
    scallions white and green parts separated
  • 1 Tbsp
    oil
  • 1/2
    head napa cabbage chopped
  • 4 c
    chicken broth
  • 1 Tbsp
    soy sauce
  • 1/2 c
    cilantro chopped

How to Make Chinese Lion's Head Soup

Step-by-Step

  1. Mix the ground pork, egg cornstarch sesame oil, ginger soy sauce, garlic and the white parts of the green onions. Set aside.
  2. Heat the oil in a large skillet and saute the cabbage until wilted. Pour in the chicken stock and soy sauce. Bring to a boil.
  3. Spoon the pork mixture in large balls into the boiling soup.
    Cover and simmer for 10 minutes. Serve garnished with cilantro and green parts of scallions.

Printable Recipe Card

About Chinese Lion's Head Soup

Course/Dish: Other Soups
Main Ingredient: Pork
Regional Style: Chinese




Show 1 Comment & Review

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

19 Best Fall Soups And Stews Recipe

19 Best Fall Soups and Stews

Kitchen Crew @JustaPinch

There’s something so magical about enjoying a big bowl of a delicious fall soup on a crisp autumn day. Whether you prefer a thick stew or a creamy soup, we...