No Image
prep time
cook time
30 Min
method
---
yield
Ingredients
- 6 - brats, cooked and cut into small chunks
- 5 - cubed potatos (cooked)
- 1 can french cut green beans
- 1 medium onion
- 1 cup water
- 1 can cream of mushroom
- 1 pound velveeta cheese (cubed)
How To Make cheesy brat stew
-
Step 1Simmer the first 5 ingredients for 20 minutes.
-
Step 2Add soup and cheese. Simmer 10 minutes and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Soups
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes