Amana Cheese Soup

1
Amanda Brecht

By
@amandabrecht

I absolutely love this cheese soup recipe. I acquired it from an elderly lady in my hometown, and it was her homemade recipe. The soup is extremely easy to make, and it's quick. Not to mention tasty! Sometimes I like to add more cheese, but that is personal preference.

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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  • 2 Tbsp
    chopped onion (may substitute for 1/2 teaspoon(s) onion powder)
  • 4 Tbsp
    oleo
  • 4 Tbsp
    flour
  • 1/4 tsp
    dry mustard
  • 1/4 tsp
    salt
  • 2 c
    milk
  • 2 c
    chicken broth or bouillon
  • 2 c
    grated cheddar cheese (i like to use mild cheddar cheese)

How to Make Amana Cheese Soup

Step-by-Step

  1. Brown onion in oleo. Blend in flour and seasonings. Gradually stir in milk and broth.
  2. Bring to a boil and boil for one minute, stirring constantly.
  3. Add cheese and cook slowly, stirring constantly until cheese is melted.
  4. After the soup is ready, test to see if you need to add more cheese. Enjoy!

Printable Recipe Card

About Amana Cheese Soup

Course/Dish: Other Soups
Main Ingredient: Dairy
Regional Style: German
Other Tags: Quick & Easy, For Kids




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