Rating:
☆☆☆☆☆ 0 votes0
Ingredients
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2onions, peeled and chopped
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2carrots, peeled and chopped
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3 Tbspolive oil
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1 largecelery bunch, sliced
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2potatoes, unpeeled and diced
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2.5 ptwater
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·"just a pinch" of sea salt
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·black peppercorns, whole
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·parsley, fresh and chopped
How to Make Celery Soup
- Soften the onions and carrots in the olive oil in a heavy, covered pan.
- Wash and scrape the celery sticks, split the main part of each one vertically and cut it into 1 in lengths.
- Stir the celery into the pan and leave it to steam-cook for 20-30 minutes over a low heat to bring out the flavor.
- Add the washed and diced potatoes, cover with the water, season with a little salt and a few black peppercorns, bring to the boil and simmer for 20 minutes.
- Add the chopped parsley and liquidize.
About Celery Soup
Course/Dish: Other Soups
Other Tag: Quick & Easy
