Carrot, Orange & Cilantro Soup

Ingredients

  • 1 tsp
    vegetable oil
  • 1 lb
    carrots, sliced
  • 6 oz
    onions, chopped
  • 2 md
    oranges, grated and squeezed
  • 1.5 pt
    vegetable stock
  • 2 Tbsp
    cilantro, chopped
  • 1 tsp
    salt
  • pinch
    pepper
ADVERTISEMENT

How To Make

  • 1
    Heat oil in a soup pot. Add the carrot and onion; cover and saute for 10 minutes, without browning.
  • 2
    Shake the pot occasionally.
  • 3
    Add the orange zest and orange juice, stock, cilantro and the rest of the seasonings; bring to a boil, cover and simmer for 45 minutes, then set aside to cool slightly.
  • 4
    Pour soup into a blender and puree until smooth. Return to pan and re-heat; serve hot.

Categories & Tags for Carrot, Orange & Cilantro Soup:

ADVERTISEMENT