cajun hamburger stew

Name: Cajun Hamburger Stew
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: Cajun/Creole
Ingredients: 2 tablespoon(s) vegetable oil; 1 large onion diced; 6 clove(s) garlic minced; 6 cup(s) beef broth; 3 medium potatoes peeled and diced; 2 medium carrot peeled and diced; 1 tablespoon(s) sweet paprika; 2 sprig(s) rosemary; 2 bay leaves; 1 pound(s) hamburger; 2 teaspoon(s) celery salt; 28 ounce(s) can crushed tomatoes; 6 ounce(s) can tomato paste; 1 tablespoon(s) cajun seasoning; 1/4 cup(s) brown sugar; 2 tablespoon(s) worcestershire sauce; 1 1/2 cup(s) frozen okra; 1/2 cup(s) frozen peas; 1/4 cup(s) fresh parsley finely chopped; salt and pepper to taste

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barbara lentz

beulah, MI

Updated on Apr 18, 2021

This is a hearty delicious stew. Just threw it together with pantry and frozen items I had. Yummy

Rate

prep time 10 Min

cook time 25 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

2 tablespoons vegetable oil
1 large onion diced
6 cloves garlic minced
6 cups beef broth
3 medium potatoes peeled and diced
2 medium carrot peeled and diced
1 tablespoon sweet paprika
2 sprigs rosemary
2 bay leaves
1 pound hamburger
2 teaspoons celery salt
28 ounces can crushed tomatoes
6 ounces can tomato paste
1 tablespoon cajun seasoning
1/4 cup brown sugar
2 tablespoons worcestershire sauce
1 1/2 cups frozen okra
1/2 cup frozen peas
1/4 cup fresh parsley finely chopped
salt and pepper to taste

How To Make cajun hamburger stew

Step 1

Place oil in a large pot over med. high heat. Once hot add onion and garlic. Cook until onions are softened. Add the beef broth and bring to a boil. Add the potatoes, carrots, paprika, rosemary sprig and bay leaves. Reduce heat to medium and cook until potatoes are tender.

Step 2

Meanwhile in a skillet cook hamburger seasoned with celery salt until no longer pink. Drain and set aside.
Step 3

Once the potatoes and carrots are fork tender remove the rosemary sprigs and bay leaves and discard. Add the hamburger to the stew. Stir in the crushed tomatoes and tomato paste. Stir until well combined.
Step 4

Add the Cajun seasoning, brown sugar and Worcestershire sauce. Bring to a simmer. Add the okra and peas. Cook until 5 minutes. Stir in the parsley.
Step 5

Taste and adjust for salt and pepper
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