Cafe Royal Carrot Soup

Cafe Royal Carrot Soup Recipe

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chicken broth
onions, chopped
bay leaves
2 Tbsp
canola oil
"just a pinch" of salt
"just a pinch" of pepper

How to Make Cafe Royal Carrot Soup


  • 1Trim and halve carrots; do not peel.
  • 2Put in soup pot and add chicken broth to cover; Bring to a boil, lower heat and simmer until the carrots are tender, about 40 minutes.
  • 3Meanwhile, saute onions and bay leaves in oil until onion is translucent; Reserve.
  • 4When carrots are tender, place them in a blender.
  • 5Discard bay leaves; add the onions to the blender.
  • 6Puree until smooth, adding liquid from the soup pot as needed for consistency.
  • 7Season with salt and pepper to taste.

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About Cafe Royal Carrot Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy

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