Brunswick Stew

Melissa Williamson


I made bar-q-ue and brunswick stew and sell bar-q-ue plates. It was so fun and share with people. We love brunswick stew. They are so delicious and spicy.


★★★★★ 1 vote

8 to 10 servings
30 Min
45 Min


  • 1 14 1/2 oz
    or 2 (10 oz.) cans castleberry barbequed pork ( be sure you use castleberry brand)
  • 1 5 oz
    can diced chicken
  • 1 14 1/2 oz
    can cream-style corn
  • 1
    small can english peas
  • 2 14 1/2 oz
    cans petite diced tomatoes
  • 1
    medium onion, chopped
  • 1 c
    chicken broth
  • 1 Tbsp
    white vinegar (optional)
  • 1 can(s)
    small potatoes, diced
  • 1 can(s)
    lima beans

How to Make Brunswick Stew


  1. Mix all ingredients together and cook slowly. This is great for the crockpot.

Printable Recipe Card

About Brunswick Stew

Course/Dish: Other Soups

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