Brunswick Stew

Brunswick Stew Recipe

No Photo

Have you made this?

 Share your own photo!

Jill Cooks

By
@spicyjill

I recently found this in the newspaper. It is very good. I've never had this type of stew with ham in it before. It is a nice change from chili this time of year. I hope that you enjoy it as much as my husband and I did. The best part is that it cooks in the crockpot.

Rating:

★★★★★ 1 vote

Serves:
8
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

Add to Grocery List

  • ·
    2 1/2- 3 pounds chicken, cut up
  • ·
    2 quarts water
  • ·
    1 onion, chopped
  • ·
    2 cups cooked ham, cubed
  • ·
    3 potatoes, diced
  • ·
    2 16-ounce cans tomatoes, cut up
  • ·
    10-ounce pkg. frozen lima beans, partially thawed, or fresh
  • ·
    10-ounce pkg. frozen corn, partially thawed, or fresh
  • ·
    2 t. salt
  • ·
    1/2 t. seasoned salt
  • ·
    1 t. sugar
  • ·
    1/4 t. pepper

How to Make Brunswick Stew

Step-by-Step

  1. In crockpot, combine chicken with water, onion, ham and potatoes. Cook, covered, on low 4-5 hours or until chicken is done.
  2. Lift Chicken out of pot. Remove meat from bones. Return chicken meat to pot.
  3. Add tomatoes, beans, corn, salt, seasoned salt, sugar and pepper. Turn crockpot to high. Cover and cook on high for 1 hour.

Printable Recipe Card

About Brunswick Stew

Course/Dish: Other Soups
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy




Leave a Comment

13 Bright And Flavorful Summer Soups Recipe

13 Bright and Flavorful Summer Soups

Kitchen Crew @JustaPinch

Soups have a bad-rap for only being associated with winter - but summer is a great time for soups too! Light, healthy, bright and bursting with flavor, these summer soups...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...