Beefy Lentil Soup

Name: Beefy Lentil Soup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: 1 Tbsp olive oil; 1/2 tsp kosher salt ( to taste ); 1 lb small lean beef tips; 1 small onion chopped; 1 small green bell pepper diced; 1/2 c carrots diced; 4 c beef stock; 1 pkg hurst's garlic and herb lentils with seasoning packet; 1 can(s) hunts spicy red pepper diced tomatoes; 2 c water

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By Katie Moon
@USMCmom

Great on a cold winters night, warm and comforting.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Prep:

15 Min

Cook:

45 Min

Ingredients

1 Tbsp

olive oil
1/2 tsp

kosher salt ( to taste )
1 lb

small lean beef tips
1 small

onion chopped
1 small

green bell pepper diced
1/2 c

carrots diced
4 c

beef stock
1 pkg

hurst's garlic and herb lentils with seasoning packet
1 can(s)

hunts spicy red pepper diced tomatoes
2 c

water
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How to Make Beefy Lentil Soup

Step-by-Step

Salt the beef tips and brown in the olive oil on high heat.
Lower heat, add onion, bell pepper, carrot and saute until veggies start to soften.
add beef stock, water, and lentils. Cover. Bring up to a boil. Lower to simmer. Add seasoning packet. Simmer at least 30 minutes.

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