Baked Potato Cheddar Soup

1
Angela Pietrantonio

By
@mrsjoepie

We are huge soup lover's in my house, and this one is a great way to end the day! Has plenty of potato's and love the cheese & bacon top off!
From "midwestliving.com"

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Cook:
30 Min

Ingredients

Add to Grocery List

  • 1/3 c
    all-purpose flour
  • 3 c
    milk
  • 2 large
    potatoes, baked, peeled and coarsely mashed (1-1/2 pounds)
  • 1/3 c
    plus 2 tablespoons shredded cheddar cheese, divided
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    sour cream
  • 1/2 c
    thinly sliced green onions, divided
  • ·
    crumbled cooked bacon, optional

How to Make Baked Potato Cheddar Soup

Step-by-Step

  1. In a large saucepan, whisk flour and milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the potatoes, 1/3 cup cheese, salt and pepper. Cook over medium heat for 2-3 minutes or until cheese is melted.
  2. Remove from the heat. Stir in sour cream and 1/4 cup onions until blended. Cover; cook over medium heat for 10-12 minutes or until heated through (do not boil). Garnish with remaining cheese, onions and bacon if desired. Yield: 4 servings.


    1 1/4 cups ~ 10 points

Printable Recipe Card

About Baked Potato Cheddar Soup

Course/Dish: Other Soups
Other Tag: Quick & Easy




Show 6 Comments & Reviews

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

How To Pair Soups And Wine Recipe

How to Pair Soups and Wine

Kitchen Crew @JustaPinch

Pairing soups and wine can be tricky. Besides there being many types of soup (stews, chowder, broth-based, etc.), soups are liquid and pairing liquid with liquid is strange. In reality,...