Avacado Soup with Green Peppercorns

Avacado Soup With Green Peppercorns

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Ingredients

  • 1
    onion, diced
  • 1 Tbsp
    coriander, ground
  • 1 Tbsp
    olive oil
  • 4 large
    avocados, peeled, pitted and coarsely chopped
  • 1/3 c
    green peppercorns, drained of brine
  • ·
    "just a pinch" of salt
  • ·
    "just a pinch" of pepper
  • 2
    garlic cloves, minced
  • 1 tsp
    cumin
  • 2.5 qt
    chicken stock, light
  • ·
    cilantro

How to Make Avacado Soup with Green Peppercorns

Step-by-Step

  1. In large saucepan, cook the onion, garlic and spices in the olive oil over moderate heat for 10 minutes, stirring often.
  2. Add avocados and stock, bring to a boil, then reduce heat to medium; Cook 20 minutes.
  3. Cool to room temperature.
  4. Puree soup in blender until smooth.
  5. Return to pan, bring to a boil, add peppercorns, reduce to moderate heat and cook 10 minutes.
  6. Serve garnished with cilantro and peppercorns.

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About Avacado Soup with Green Peppercorns

Course/Dish: Other Soups
Other Tag: Quick & Easy



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