alicia's everything soup

Ingredients

• 1 pound italian style sausage, cut into bite size or smaller pieces
• 4 - boneless pork chops, trimmed and cut into bite size or smaller pieces
• 2 jars meatless spaghetti sauce
• 3 cans tomato sauce, plain
• 4 cups vegetable stock or water
• 2 cups frozen spinach, thawed
• 3 cloves garlic, minced
• 2 cans diced tomatoes, plain with juices
• 1 1/2 large vidalia onion, roughly chopped
• 2 large green bell peppers, chopped
• 1 large red bell pepper, chopped
• 2 - stalks celery, chopped
• 1 large carrot, peeled and chopped
• 8-10 - button mushrooms, sliced thin
• 1 can sweet corn, drained
• 1 can red kidney beans, not drained
• 1 can french cut green beans, drained
• 1 can diced potatoes (or 2 large potatoes, peeled and diced fine)
• 2 tablespoons italian seasoning
• 1 teaspoon salt and pepper
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried thyme
• 1/4 teaspoon cumin
• 1 teaspoon dried parsley flakes
• 1/4 teaspoon cayenne pepper (optional)
• 1 pound orzo or other small pasta, slightly undercooked
• 1 cup shredded parmesan and romano cheese