thai style prawn and salmon noodle soup
So yummy and comforting
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yield
2 -4
prep time
10 Min
cook time
30 Min
method
Stove Top
Ingredients For thai style prawn and salmon noodle soup
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1 lbshrimp peeled and deviened
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1salmon filet skinned and cut into chunks
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1 tspcoriander seeds
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1inch piece of ginger sliced
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4 clovegarlic sliced
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4 cfish stock
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3 Tbspfish sauce
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2red chilies seeded and sliced
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4scallions chopped
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1/4 cbrown sugar
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1/4 cfresh cilantro chopped
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juice of 1 lemon
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7 ozrice noodles
How To Make thai style prawn and salmon noodle soup
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1Place the fish stock in a pot and add the ginger, garlic and coriander seeds. BRing to a bowl then simmer at med heat for 10 minutes. Let sit for another 10 minutes then strain through a fine mesh strainer discarding the solids.
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2Place the stock back on the stove and add the fish sauce, red chilies, brown sugar and scallions. Simmer 2 minutes.
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3Place the noodles in another pan of boiling water to cook.
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4Add the salmon to the pot and cook 2 minutes. Add the shrimp and cook 2 more minutes. Add the lemon juice
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5Place the noodles in bowls. With a slotted spoon, spoon the fish and shrimp on the noodles. ladle the broth in the bowl and top with cilantro
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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