Salmon Sinigang

2
Christine Quetola

By
@xquetola

This is my favorite! I think you can't really add too much bok choy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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8 c
water
1 pkg
singang mix
16 oz
salmon, skinless(cut into 2
3 bunch
bok choy (chinese cabbage)
clean & slice leaf in half leagthwise
1 bunch
green onions
2 large
tomatos or you can use (canned)
5 small
green finger peppers (optional)

How to Make Salmon Sinigang

Step-by-Step

  • 1Bring water to a boil add Sinigang mix.
  • 2Add salmon or any seafood you would like to use. This dish shown has halibut.
  • 3Add bottom whites of onions & the remaining vegetables let simmer for about 15 minutes
  • 4Just before serving toss with the top green part of your onions. Then enjoy

Printable Recipe Card

About Salmon Sinigang

Course/Dish: Fish Soups
Main Ingredient: Fish
Regional Style: Filipino
Other Tag: Quick & Easy




Show 6 Comments & Reviews

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