oyster & clam soup

(2 RATINGS)

Tahlequah, OK

Updated on Dec 31, 2011

a nice warm winter soup.

Rate

No Image

prep time

cook time

method ---

yield

Ingredients

2 dozen - shelled oysters
2 dozen - shelled clams
4 - celery stalks -- chopped
1 large red onion -- chopped
1 bunch parsley -- chopped
1 tablespoon sriracha thai sauce
1 quart milk
1 cup heavy cream
1/3 cup butter
1 tablespoon natures seasoning

How To Make oyster & clam soup

Step 1

Simmer milk, sriracha, cream, and butter with natures seasoning, celery, parsley, and onion.

Step 2

After other ingredients has simmered add in the oysters and clams. Cook until oysters curl up.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes