Lobster and Roasted Corn Chowder

Lobster And Roasted Corn Chowder Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Serves:
12

Ingredients

  • 1
    lobster, live
  • 4 slice
    bacon, diced
  • 1/2 medium
    onion, diced
  • 1/4 medium
    green bell pepper, diced
  • 1/4 medium
    red bell pepper, diced
  • 1/4 medium
    yellow bell pepper, diced
  • 1/4 small
    jalapeno pepper, diced
  • 1/2
    celery stalk, finely chopped
  • 1/2 medium
    carrot, diced
  • 1/2 c
    green chiles, diced and drained
  • 1/4 lb
    butter, unsalted
  • 1/2 c
    all purpose flour
  • 6 c
    lobster stock
  • 1 Tbsp
    tomato paste
  • 1 c
    corn, cut from cob
  • 1 small
    ham hock, smoked
  • 2 medium
    potatoes, peeled and cubed
  • 1
    cilantro bunch, chopped
  • 2
    green onions, diagonally cut
  • 1 tsp
    southwest seasoning mix
  • 1/2
    lemon, juice only
  • pinch
    salt
  • pinch
    pepper
  • 2 c
    heavy whipping cream
  • 1 c
    corn, cream-style

How to Make Lobster and Roasted Corn Chowder

Step-by-Step

  1. Steam lobster 17 minutes, let cool and remove from shell; save shells to make lobster stock if desired.
  2. Saute bacon until crispy in sauce or small stock pot.
  3. Add onions, green, red, yellow and jalapeno peppers, celery and carrots; cook until soft.
  4. Add: tomato paste and green chiles.
  5. Add: lobster base, if that is your choice over stock; cook 3 minutes stirring constantly over medium heat.
  6. Add: 1/2 of the unsalted butter and cook until melted.
  7. Add: flour and cook 3 more minutes.
  8. Roast corn kernels in an oven on a baking sheet or other flat pan until slightly browned and add to chowder.
  9. Add: cream style corn, southwestern seasoning and smoked hamhocks.
  10. Add: stock or water, if using base; cook for 1/2 hour keeping at a slow boil, stirring constantly.
  11. Add: potatoes and cook for another 15 minutes - If too thick add more stock or water to desired consistency.
  12. Add: green onions; cilantro and lemon juice.
  13. Slowly whisk in cream and the remaining butter until melted. Season with salt and black pepper to taste.

Printable Recipe Card

About Lobster and Roasted Corn Chowder

Course/Dish: Chowders, Fish Soups
Other Tag: Quick & Easy




Leave a Comment

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

Satisfying Soup Recipes To Warm Your Belly

Satisfying Soup Recipes to Warm Your Belly

Kitchen Crew

It's been cold. Actually, I'm not sure cold is the right word. Frigid may be more appropriate. While the temperature typically dips where I live in the winter, this is...

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...